Couture Café Menus

Thursday

Couture Cafe House Salad – Spinach, Boston, & Romaine Lettuces with Toasted Pecans, Sweet Red Bell Peppers, Cherry Tomatoes, Red Onions, Feta Cheese, Balsamic Vinaigrette

Warm Tuscan Quiche – Crumbled Italian Sausage, Bell Peppers, Onions, and Fresh Parmesan Cheese with Lemon Buttered Cauliflower & Broccoli

Vegetarian – Vegetarian Quiche with Gruyere, Onion, Spinach & Mushroom, with Lemon Buttered Cauliflower & Broccoli

Dessert – House Baked Lemon Cake with Reduced Blueberry Compote

 

Friday

Tomato Basil Soup

Asian Shrimp Salad – Orange Ginger Marinated Shrimp, Spring Mix, Wonton Strips, Toasted Sesame Seeds, Goat Cheese, Red Bell Peppers, Raisins, & Cucumbers, Served with Orange Ginger Vinaigrette

Vegetarian Asian Salad – Spring Mix, Seasoned Portabella Mushrooms, Wonton Strips, Toasted Sesame Seeds, Goat Cheese, Red Bell Peppers, Raisins, & Cucumbers, served with Orange Ginger Vinaigrette

Dessert – Italian Cream Cake

 

Saturday

Candied Walnut & Spinach Salad – Baby Spinach, Red Onions, Dried Cranberries, Candied Walnuts & Citrus Vinaigrette

Gourmet Turkey, Ham, Swiss, on House Made Sourdough – Spring Mix, Tomatoes, & Onions with Cherry Aioli.  Served with Bowtie Pasta Primavera Salad and Fresh Fruit

Vegetarian Wrap –  Hummus & Grilled Veggies on spinach gluten free wrap with Spring Mix, Tomatoes, & Onions with Cherry Aioli. Served with Bowtie Pasta, Primavera Salad, and Fresh Fruit

Dessert – Raspberry Bavarian Cream Cake